{"id":2723,"date":"2024-12-30T11:56:37","date_gmt":"2024-12-30T11:56:37","guid":{"rendered":"https:\/\/liketeaalot.com\/?p=2723"},"modified":"2024-12-31T08:19:01","modified_gmt":"2024-12-31T08:19:01","slug":"english-breakfast-engleski-klasik-za-dorucak","status":"publish","type":"post","link":"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/","title":{"rendered":"Engleski doru\u010dak: Tradicija i u\u017eitak u \u0161alici \u010daja"},"content":{"rendered":"\n<p>Engleski doru\u010dak ili originalno: &#8220;English breakfast<em> <\/em>&#8221; je klasi\u010dni <a href=\"https:\/\/liketeaalot.com\/hr\/vrste-cajeva\/\" class=\"ek-link\">crni \u010daj<\/a>. To je zapravo pomno birana mje\u0161avina \u010dajeva vrlo popularna u Velikoj Britaniji ali i diljem svijeta. Iako mu naziv sugerira da se konzumira ujutro kao ukusna i aromati\u010dna budilica, mo\u017ee se piti u bilo koje doba dana. Stoga je on jedan od prvih izbora za popodnevni ritual ispijanja \u010daja u Engleskoj uz raznolike grickalice. Tradicija i u\u017eitak u \u0161alici \u010daja. Ako ste osjetljivi na <a href=\"https:\/\/liketeaalot.com\/hr\/dobar-los-zao-kofein-istina-o-kofeinu\/\" class=\"ek-link\">kofein<\/a>, English breakfast ne bi se trebao na\u0107i na va\u0161em meniju iza 17.00 sati.<\/p>\n\n\n\n<p>U rano jutro kroz poluotvorene kapke i zamagljeni prozor gledate van u mrak i prizore snje\u017ene idile.<\/p>\n\n\n\n<p>Kuhalo bruji, voda se grije za va\u0161 jutarnji napitak. U toploj pid\u017eami s ogromnom pahuljom izvezenoj na prednjoj strani, kariranim hla\u010dama i papu\u010dama u obliku nepoznatog krznenog stvorenja strpljivo \u010dekate da proklju\u010da. Oluja u kuhalu dosegla je vrhunac. Kratki klik znak je da je voda dosegla temperaturu klju\u010danja.<\/p>\n\n\n\n<p>Dok lijenim korakom prilazite mjestu odakle se za\u010duo onaj klik, u staklu kuhinjske vitrine kraji\u010dkom oka ugledate svoj nepo\u010de\u0161ljani odraz. Uzimate kuhalo i prelijevate vrelom vodom sitne fragmente listi\u0107a koji izgledaju kao da je netko naribao tamnu i mlije\u010dnu \u010dokoladu u va\u0161u \u0161alicu.<\/p>\n\n\n\n<p>Aroma koja dopire do va\u0161ih nosnica podsje\u0107a na topli kakao. No i tako bunovni, znate da je u njoj <a href=\"https:\/\/liketeaalot.com\/hr\/vrste-cajeva\/\" class=\"ek-link\">\u010daj <\/a>.<\/p>\n\n\n\n<p>Jo\u0161 je rano za doru\u010dak, ali ne i za <em>engleski doru\u010dak<\/em> (English breakfast), naro\u010dito kada je serviran u va\u0161oj omiljenoj \u0161alici. Jo\u0161 jednom duboko udahnete aromu koja dopire iz \u0161alice i ugodno se smjestite u fotelju uz kamin gdje pucketa vatrica.<\/p>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_73 ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Kakav_je_caj_English_breakfast\" title=\"Kakav je \u010daj English breakfast?\">Kakav je \u010daj English breakfast?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Kako_se_proizvodi_crni_caj\" title=\"Kako se proizvodi crni \u010daj?\">Kako se proizvodi crni \u010daj?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Kada_se_pije_Engleski_klasik\" title=\"Kada se pije Engleski klasik?\">Kada se pije Engleski klasik?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Kolicina_kofeina_u_crnom_caju\" title=\"Koli\u010dina kofeina u crnom \u010daju\">Koli\u010dina kofeina u crnom \u010daju<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Nacin_pripreme_i_konzumacije\" title=\"Na\u010din pripreme i konzumacije\">Na\u010din pripreme i konzumacije<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#Zavrsna_misao\" title=\"Zavr\u0161na misao\">Zavr\u0161na misao<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/liketeaalot.com\/hr\/english-breakfast-engleski-klasik-za-dorucak\/#English_breakfast_%E2%80%93_karakteristike_ukratko\" title=\"English breakfast &#8211; karakteristike ukratko\">English breakfast &#8211; karakteristike ukratko<\/a><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kakav_je_caj_English_breakfast\"><\/span>Kakav je \u010daj English breakfast?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p><em>English breakfast <\/em>&nbsp;je mje\u0161avina crnih \u010dajeva iz Kenije, Indije (Assam) i Sri Lanke. &nbsp;Neki brendovi sadr\u017ee i kineski Keemun. Svaki brend (proizvo\u0111a\u010d) koristi razli\u010dite omjere Jedan je od najpopularnijih \u010dajeva kako u Engleskoj tako i diljem svijeta. <a href=\"https:\/\/liketeaalot.com\/hr\/vrste-cajeva\/\" class=\"ek-link\">Crni \u010daj<\/a>, pomalo \u010dokoladne arome pravi je u\u017eitak u hladne zimske dane, ali mo\u017ee se konzumirati i tijekom cijele godine.<\/p>\n\n\n<div class=\"wp-block-image is-style-default\">\n<figure class=\"aligncenter size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"504\" height=\"328\" src=\"https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-suhi-listici2-1.jpg?resize=504%2C328&#038;ssl=1\" alt=\"English breakfast-before brewing\" class=\"wp-image-2752\" srcset=\"https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-suhi-listici2-1.jpg?w=504&amp;ssl=1 504w, https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-suhi-listici2-1.jpg?resize=300%2C195&amp;ssl=1 300w, https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-suhi-listici2-1.jpg?resize=18%2C12&amp;ssl=1 18w\" sizes=\"auto, (max-width: 504px) 100vw, 504px\" \/><figcaption class=\"wp-element-caption\">English breakfast-prije pripreme<\/figcaption><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kako_se_proizvodi_crni_caj\"><\/span>Kako se proizvodi crni \u010daj?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Crni \u010dajevi se prave od iste biljke kao bijeli, zeleni i oolong \u010dajevi: Camellia sinensis, ali podvrste Assamica. <\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>Razlika izme\u0111u crnih i ostalih \u010dajeva je u tome \u0161to je kod crnih \u010dajeva oksidacija\/fermentacija dovedena do kraja.<\/p>\n<\/blockquote>\n\n\n\n<p>Karakteristike \u010daja kao \u0161to su: okus, aroma, boja i sli\u010dno variraju ovisno o mnogim \u010dimbenicima. Podneblje gdje je \u010daj uzgojen, klimatske prilike, nadmorska visina, vrsta i podvrsta same biljke, na\u010din berbe, vrijeme berbe, na\u010din obrade, duljina obrade, fermentiran ili ne-fermentiran&#8230; sve su to zna\u010dajke koje mogu \u010diniti razliku od \u010daja do \u010daja. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kada_se_pije_Engleski_klasik\"><\/span>Kada se pije Engleski klasik?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Iako mu samo ime poziva na ispijanje u jutarnjim satima on je, me\u0111u ostalim \u010dajevima, va\u017ean dio engleske tradicije ispijanja \u00a0poslijepodnevnog \u010daja uz <a href=\"https:\/\/liketeaalot.com\/hr\/slatko-uz-caj-ovu-kombinaciju-morate-probati\/\" class=\"ek-link\">razne vrste sendvi\u010da, poga\u010dica, peciva i drugih delicija<\/a>, \u201e<em>predstavnika jednog zalogaja\u201c<\/em>, kod nas kratko nazvanim: <a href=\"https:\/\/liketeaalot.com\/hr\/slatko-uz-caj-ovu-kombinaciju-morate-probati\/\" class=\"ek-link\">grickalice<\/a>. English breakfast uz slasne zalogaj\u010di\u0107e &#8211; tradicija i u\u017eitak u \u0161alici \u010daja.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kolicina_kofeina_u_crnom_caju\"><\/span>Koli\u010dina kofeina u crnom \u010daju<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p><a href=\"https:\/\/liketeaalot.com\/hr\/dobar-los-zao-kofein-istina-o-kofeinu\/\" class=\"ek-link\">Prosje\u010dna vrijednost kofeina <\/a>u \u0161alici ovog \u010daja je oko 40 mg dok \u0107e oni koji preferiraju <a href=\"https:\/\/liketeaalot.com\/hr\/kava-i-caj-u-istoj-salici-napitak-koji-morate-probati\/\" class=\"ek-link\">kavu<\/a> konzumirati oko 105 mg &nbsp;kofeina. Govorimo o prosje\u010dnim vrijednostima jer koli\u010dina kofeina u \u010daju ili kavi ovisi o brojnim \u010dimbenicima uklju\u010duju\u0107i na\u010din i duljinu pripremanja.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Nacin_pripreme_i_konzumacije\"><\/span>Na\u010din pripreme i konzumacije<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p><a href=\"https:\/\/liketeaalot.com\/hr\/znate-li-pravilno-zakuhati-vodu-za-caj\/\" class=\"ek-link\">English breakfast pripremamo na na\u010din<\/a> da cca 2 dcl proklju\u010dale vode prelijemo preko 1 \u017eli\u010dica \u010daja i ostavimo da se nama\u010de 3 \u2013 5 min, ovisno o tome koliko robustan \u010daj \u017eelimo. <a href=\"https:\/\/liketeaalot.com\/hr\/matcha-praline\/\" class=\"ek-link\">Oni koji trebaju jaki poticaj<\/a> ujutro kako bi mogli profunkcionirati, prije nego procijede \u010daj ostavit \u0107e ga da se nama\u010de 5 minuta.<\/p>\n\n\n\n<p>U ovom \u010daju mnogi u\u017eivaju u njegovom izvornom obliku, dok neki vole dodati \u0161e\u0107era ili meda, mo\u017eda uz malo limuna, a neki dodaju malo mlijeka. <\/p>\n\n\n\n<p>Engleski klasik za doru\u010dak ili poslijepodnevni ritual, mo\u017ee se nabaviti u vre\u0107icama ili u rinfuzi, odnosno listi\u0107ima. <\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"264\" height=\"282\" src=\"https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-vlazni-listici-1.jpg?resize=264%2C282&#038;ssl=1\" alt=\"English breakfast - after brewing\" class=\"wp-image-2753\" srcset=\"https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-vlazni-listici-1.jpg?w=264&amp;ssl=1 264w, https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/English-breakfast-vlazni-listici-1.jpg?resize=11%2C12&amp;ssl=1 11w\" sizes=\"auto, (max-width: 264px) 100vw, 264px\" \/><figcaption class=\"wp-element-caption\">English breakfast &#8211; listi\u0107i nakon pripreme<\/figcaption><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Zavrsna_misao\"><\/span>Zavr\u0161na misao<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p>Ispijanje english breakfast pripremljenog <a href=\"https:\/\/liketeaalot.com\/hr\/znate-li-majstorski-pripremiti-caj\/\" class=\"ek-link\">prelijevanjem listi\u0107a vru\u0107om vodom<\/a>, osim \u0161to \u0107e vam dati potreban poticaj te <a href=\"https:\/\/liketeaalot.com\/hr\/matcha-praline\/\" class=\"ek-link\">pobuditi va\u0161e kognitivne sposobnosti<\/a>, podarit \u0107e vam i \u00a0pravu simfoniju svih osjetila. Ako jo\u0161 ne\u0161to gricnete uz ovaj topli napitak spojit \u0107e te tradiciju i u\u017eitak u \u0161alici \u010daja. <\/p>\n\n\n\n<p>No ako vam simfonija nije bitna, nemate vremena i \u017eelite \u0161to prije prionuti poslu, mo\u017eete koristiti i \u010daj u vre\u0107ici.<\/p>\n\n\n\n<p>Ako ste osjetljivi na <a href=\"https:\/\/liketeaalot.com\/hr\/dobar-los-zao-kofein-istina-o-kofeinu\/\" class=\"ek-link\">kofein <\/a>(40 mg po \u0161alici \u010daja) i \u017eelite nave\u010der zaspati u dogledno vrijeme, english breakfast nije preporu\u010dljivo piti u poslijepodnevnim satima.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"English_breakfast_%E2%80%93_karakteristike_ukratko\"><\/span>English breakfast &#8211; karakteristike ukratko <span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<figure class=\"wp-block-table is-style-stripes\" style=\"font-style:normal;font-weight:700\"><table class=\"has-black-color has-luminous-vivid-orange-background-color has-text-color has-background has-link-color\"><thead><tr><th>Karakteristika<\/th><th>Opis<\/th><\/tr><\/thead><tbody><tr><td><strong>Vizualno-suhi listi\u0107i<\/strong><\/td><td>Komadi\u0107i ribane \u010dokolade-tamne i mlije\u010dne<\/td><\/tr><tr><td><strong>Miris-suhi listi\u0107i<\/strong><\/td><td>Tamna \u010dokolada-minimalno 80 % kakaa<\/td><\/tr><tr><td><strong>Miris-vla\u017eni listi\u0107i<\/strong><\/td><td>Topli kakao-\u010dokolada uz da\u0161ak fermetacije<\/td><\/tr><tr><td><strong>Vizualno-boja \u010daja<\/strong><\/td><td>Tamno sme\u0111a<\/td><\/tr><tr><td><strong>Okus-tekstura<\/strong><\/td><td>Kremasto zaokru\u017eeni okus i tekstura<\/td><\/tr><tr><td><strong>Okus<\/strong><\/td><td>\u010cokoladno kavasti-kremasti<\/td><\/tr><tr><td><strong>Okus-fini\u0161<\/strong><\/td><td>Blaga suho\u0107a i kiselost u ustima s natruhama  <\/td><\/tr><tr><td><strong>Miris-prazna \u0161alica<\/strong><\/td><td>Aroma tamne \u010dokolade s da\u0161kom fermentacije<\/td><\/tr><tr><td><strong>Vizualno-vla\u017eni listi\u0107i<\/strong><\/td><td>Sitne \u010dokoladne pahuljice &#8211; \u010doko flakes<\/td><\/tr><tr><td><strong>Tjelesne senzacije<\/strong><\/td><td>Razbu\u0111enost, poticaj na aktivnost<\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>English breakfast je mje\u0161avina crnih \u010dajeva iz Kenije, Indije (Assam), Sri Lanke i ponekad Keemuna iz Kine.<br \/>\nTradicija i u\u017eitak u \u0161alici \u010daja.<\/p>\n","protected":false},"author":1,"featured_media":2758,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"advanced_seo_description":"","jetpack_seo_html_title":"","jetpack_seo_noindex":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8],"tags":[232,241,18,227,240,253,229,254,246,242,237,236,233,238,251,105,231,248,108,249,243,252,121,228,230],"class_list":["post-2723","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rekli-su-o-caju","tag-assam","tag-black-tea","tag-caj","tag-crni-caj","tag-cup-of-tea","tag-engleski-klasik","tag-english-breakfast","tag-english-classic","tag-fireplace","tag-fogged-window","tag-india","tag-indija","tag-kenija","tag-oksidacija","tag-poticaj","tag-salica","tag-salica-caja","tag-sandwiches","tag-scones","tag-single-bite","tag-steamed-window","tag-stimulation","tag-tea","tag-tradicija","tag-uzitak"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/liketeaalot.com\/wp-content\/uploads\/2024\/12\/create-a-highly-detailed-sharp-focus-featured-image-that-captures-the.png?fit=1024%2C768&ssl=1","jetpack_likes_enabled":true,"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/posts\/2723","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/comments?post=2723"}],"version-history":[{"count":20,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/posts\/2723\/revisions"}],"predecessor-version":[{"id":2768,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/posts\/2723\/revisions\/2768"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/media\/2758"}],"wp:attachment":[{"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/media?parent=2723"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/categories?post=2723"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/liketeaalot.com\/hr\/wp-json\/wp\/v2\/tags?post=2723"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}